Ask about 1990s Aged Liubao Tea · 200g Tin
Dark Tea
A plain Liubao for a slower comparison
Woody fragrance, a rounded texture and mellow sweetness in a Guangxi Liubao tea. Supplied in a 200g tin for repeated small-pot infusions.
This 200g tin is a direction for drinkers interested in woody fragrance, rounded texture and mellow sweetness without added flowers. Brew a measured portion and follow the finish across a few cups. An age description cannot replace your own preference for the actual tea and the strength at which you enjoy it.
- Ingredients
- Dark tea leaves
- Origin
- Liubao, Wuzhou, Guangxi, China
- Format
- 200g tin
At home
Preparing your cup
Mug or teapot: start with 3 g per 250 ml, 95–100°C / 203–212°F, 2–4 minutes. Gongfu: start with 4–6 g per 100–120 ml, 95–100°C / 203–212°F, 15–25 seconds for the first infusion. Pour out fully and lengthen later steeps gradually.
Keep dry tea in a cool, dry, odour-free place, protected from sunlight, heat and moisture. Close the pack after use and keep aromatic blends separate from strong-smelling foods.
The loose format lets you vary the amount without breaking a cake. Keep the identifying pack with the tea, and store it away from moisture and strong household smells rather than trying to accelerate aging.
Compare mug and gongfu preparation · Look after the remaining tea.
A useful comparison
Find the distinction that matters to you.
For comparison, Jasmine Liubao Dark Tea — 200g Tin: Jasmine fragrance over a deep, mellow Liubao base. This Guangxi dark tea brews a smooth, red-toned cup with a gently sweet finish.
The tea finder helps with a different flavour direction. For a cultural starting point, explore the Five Elements collection alongside the tea’s actual description.
The Five Elements collection
Water
A cultural connection to explore alongside the flavour of your tea.
Explore Water teasHow do I brew it?
Mug or teapot: start with 3 g per 250 ml, 95–100°C / 203–212°F, 2–4 minutes. Gongfu: start with 4–6 g per 100–120 ml, 95–100°C / 203–212°F, 15–25 seconds for the first infusion. Pour out fully and lengthen later steeps gradually.
Does this tea contain caffeine?
Yes. The regular tea leaves contain caffeine, including when blended with flowers or citrus. We do not infer a tested caffeine amount from the colour, age or name of the tea. Read the caffeine guide.
Where can I check delivery and after-sales information?
Shipping and delivery explains preparation and the checkout options. For an item issue, use customer support and the published Refund Policy.