Wuyi Rock Tea – Authentic Yancha from Fujian’s Wuyi Mountains | Boosts Fat Burning & Supports Healthy Weight Loss
Wuyi Rock Tea – Authentic Yancha from Fujian’s Wuyi Mountains | Boosts Fat Burning & Supports Healthy Weight Loss
Timeless Rock Rhyme – Ground Your Senses with Authentic Earth Element Tea
The Elements: 【🌍 Earth】
Caffeine Level: Medium
Benefits of the Tea:
- Supports Digestion & Metabolism
- Balances Energy & Enhances Vitality
- Promotes Mental Clarity & Emotional Stability
Wuyi Mountain's Elite Harvest: Meticulously selected from the ancient groves of Wuyi Mountain, this rock tea (Yancha) is a connoisseur's choice, embodying the essence of its mineral-rich terroir.
Tightly Coiled and Uniform Dry Leaves: The dry tea exhibits a tight, compact structure with a uniform appearance and a rich, oily sheen, indicative of its superior quality and traditional craftsmanship.
Brilliant Orange-Yellow Liquor: The tea's liquor is a vibrant orange-yellow, symbolizing its clarity and the meticulous art of its preparation, a hallmark of premium Wuyi rock tea.
Lush and Smooth Palate: With a robust and velvety mouthfeel, this tea leaves a delightful aftertaste that resonates, a signature of its exquisite refinement and the unique "rock rhyme" (Yan Yun) character.
Sustained Floral and Mineral Elegance: The tea's aroma is a soaring symphony of floral and mineral notes that persist, ensuring that each sip is a memorable experience, deeply rooted in the essence of Wuyi rock tea.
Introduction to the Tea
Wuyi Rock Tea (Yancha): A Masterpiece of Oolong: As a member of the oolong tea family, Wuyi Rock Tea hails from the Wuyi Mountains in Fujian, renowned for its opulent aroma, complex flavor profile, and distinctive mineral undertones.
Distinctive Roasted Fragrance: This tea is marked by its pronounced roasted scent, a testament to the artisanal firing techniques that enhance its natural flavors and highlight the unique rock tea characteristics.
Lasting Aromatics: Celebrated for its lofty and enduring scent, the "rock rhyme" (Yan Yun) encapsulates the tea's unique character, making it a cherished find among tea aficionados and a true representation of Wuyi rock tea.
Enduring Infusion: Wuyi Rock Tea stands out for its resilience through multiple infusions, maintaining its aromatic presence even after seven or eight steepings, a true testament to its durability, depth, and the enduring legacy of rock tea.
Ingredients & Origin
- Wuyi Rock Tea (Yancha) – Wuyi Mountains, Fujian, China
Handpicked & traditionally roasted. No additives.
How to Brew
Hot Brew: 5g / 90–95°C / 1-2 minutes / Re-steep 6–8 times
Gongfu Style: 5g / 95°C / 20-30 seconds / Multiple short steeps
Frequently Asked Questions
What makes Wuyi Rock Tea unique?
- Its mineral-rich terroir and unique roasting produce the signature "rock rhyme" (Yan Yun), a complex and lingering aroma found only in authentic Wuyi Yancha.
How many infusions can I expect?
- High-quality Wuyi Rock Tea maintains flavor and aroma for 7 to 8 infusions, sometimes more with careful brewing.
Is this tea suitable for daily drinking?
- Yes, it’s perfect for those who enjoy rich flavors and deep aroma while benefiting from moderate caffeine and soothing qualities.
🌍 Ground Yourself in the Legacy of Wuyi Rock Tea
✨ 6+1 DEAL: Buy 6, Get 1 Free
🌿 Build Your Earth Element Tea Collection with Classic Wuyi Yancha
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