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Aged Liubao Tea in Bamboo Basket

Regular price $278.00


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Guangxi Liubao with a woody, aged fragrance and mellow texture.

Ask about Aged Liubao Tea in Bamboo Basket

Ruifeng Hao Aged Liubao Tea (Bamboo Basket Pack)  infusion Best Tea Online High-Quality Tea for Beginners

Dark Tea

Liubao with a bamboo-basket presentation

Guangxi Liubao with a woody, aged fragrance and mellow texture. Presented in a bamboo basket, a traditional format for this dark tea.

The bamboo basket is part of this aged Liubao presentation. The tea inside remains a dark-tea choice to compare through its actual cup and current pack details. If quantity matters to the purchase, ask for the net contents where they are not published.

Ingredients
Dark tea leaves
Origin
Guangxi, China
Format
Bamboo-basket tea presentation
Ruifeng Hao Aged Liubao Tea (Bamboo Basket Pack)  leaf base Best Tea Online High-Quality Tea for Beginners

At home

Preparing your cup

Mug or teapot: start with 3 g per 250 ml, 95–100°C / 203–212°F, 2–4 minutes. Gongfu: start with 4–6 g per 100–120 ml, 95–100°C / 203–212°F, 15–25 seconds for the first infusion. Pour out fully and lengthen later steeps gradually.

Keep dry tea in a cool, dry, odour-free place, protected from sunlight, heat and moisture. Close the pack after use and keep aromatic blends separate from strong-smelling foods.

Keep the identifying packaging and protect the tea from damp and household smells. A basket presentation does not make uncontrolled humid storage a good way to care for the tea.

Compare mug and gongfu preparation · Look after the remaining tea.

A useful comparison

Find the distinction that matters to you.

For comparison, 1990s Aged Liubao Tea · 200g Tin: Woody fragrance, a rounded texture and mellow sweetness in a Guangxi Liubao tea. Supplied in a 200g tin for repeated small-pot infusions.

The tea finder helps with a different flavour direction. For a cultural starting point, explore the Five Elements collection alongside the tea’s actual description.

The Five Elements collection

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Before you choose

Before you choose

Ask about this item
How do I brew it?

Mug or teapot: start with 3 g per 250 ml, 95–100°C / 203–212°F, 2–4 minutes. Gongfu: start with 4–6 g per 100–120 ml, 95–100°C / 203–212°F, 15–25 seconds for the first infusion. Pour out fully and lengthen later steeps gradually.

What should I confirm about the pack?

Ask us for the current net contents or portion count if it is not shown in the listing. That detail helps you compare a single pack with a paired set before buying.

Ask about this product’s contents

Does this tea contain caffeine?

Yes. The regular tea leaves contain caffeine, including when blended with flowers or citrus. We do not infer a tested caffeine amount from the colour, age or name of the tea. Read the caffeine guide.

Where can I check delivery and after-sales information?

Shipping and delivery explains preparation and the checkout options. For an item issue, use customer support and the published Refund Policy.

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