Xibai White Tea 2013 – Aged High Mountain White Tea from Fuding | Rich in Antioxidants & Supports Detox

Infused with the Energy of Metal – Clarity, Focus, and Emotional Balance

 

The Elements: 【⚪ Metal】

Caffeine Level: Low to Moderate

Benefits of the Tea:

• Promotes Mental Clarity & Focus
• Supports Lung & Respiratory Health
• Enhances Emotional Balance & Calm

Experience the refined calm of Metal Element with our aged Xibai White Tea 2013, sourced from Fuding's high mountain regions. This tea presents a delicate floral aroma balanced with a soft, sweet taste, offering a serene and grounding tea experience that nurtures body and mind.

Metal Element Insight

• Organ: Lung & Large Intestine
• Emotion: Grief, Letting Go, Clarity
• Energy Direction: Contracting, Purifying, Centering
• When out of balance: Sadness, Stagnation, Respiratory Issues

This Metal Element tea aids in clearing emotional blockages and supports the respiratory system, helping you achieve calm focus and inner peace.

Ingredients & Origin

• Xibai White Tea Leaves – from Fuding, Fujian, China
• Harvest Year: 2013

Carefully aged in ideal conditions to develop a smooth, mellow profile with complex floral and honeyed notes.

How to Brew

Gaiwan or Teapot: 3g / 90°C / 2–3 min / Re-steep 3–5 times

Cold Brew: 5g / 500ml / Steep in fridge 6–8 hrs for a refreshing, smooth flavor

Frequently Asked Questions

What makes this tea a Metal Element tea?

• According to Wu Xing philosophy, white tea’s pure, cooling energy supports the Metal Element’s qualities of clarity, calmness, and emotional balance.

Does Xibai White Tea contain caffeine?

• Yes, but at a lower level compared to black or green teas, offering a gentle and calming uplift.

How many times can I re-steep this tea?

• You can re-steep Xibai White Tea 3 to 5 times, with the flavor evolving softly through each infusion.

⚪ Embrace Clarity and Calm – Sip the Essence of Metal Element