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Bingdao village 2017 Aged Raw Pu-erh tea cake | Best Tea For Stress [ 冰島老树生普餅 ]

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· CAFFEINE MEDIUM-HIGH
· TASTING NOTE SWEET, MENTHOL, SMOOT


Crafted from the first spring harvest of ancient tea trees in Bingdao Village (north of Bonma Daxueshan) and Guafengzhai, this raw Pu-erh is a masterfully blended tea that embodies the vibrant power of the Wood Element. It delivers icy sweetness, smooth strength, and a clean, bright golden liquor.


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Pu'er tea from Bingdao villiage Pu-erh tea aids digestion and helps regulate the stomach and intestines

Bingdao village 2017 Aged Raw Pu-erh tea cake | Best Tea For Stress[ 冰島老树生普餅 ]

$378.00

Ask about Bingdao village 2017 Aged Raw Pu-erh tea cake | Best Tea For Stress[ 冰島老树生普餅 ]

Product Details

Infused with the Energy of Wood – Growth, Vitality & Inner Renewal

 

The Elements: 【🌱 Wood】

Benefits of the Tea:

  • Emotional Expansion & Forward Momentum
  • Liver Nourishment & Detoxification
  • Vitality, Creativity & Smooth Energy Flow


Wood Element Insight

  • Associated Organs: Liver & Gallbladder
  • Emotion: Growth, Ambition, Creativity
  • Energy Direction: Upward, Expanding, Flowing
  • When out of balance: Frustration, Anger, Stagnation

This raw Pu-erh helps move stuck energy, cleanse the body, and support resilience. It’s an ideal tea for periods of transition and renewal.

 

Tasting Notes

  • Dry Tea: Neatly arranged, plump leaves with yellow-green luster
  • Tea Soup: Golden yellow, clear and bright
  • Flavor: Icy sweet, smooth, refreshing, and saliva-inducing
  • Leaf Base: Glossy, yellow-green buds and tender leaves – complete and elastic

Packaging & Storage

  • Form: Compressed tea cake
  • Special Offer: 6+1 DEAL – Buy 6 Cakes, Get 1 Free
  • Storage: Cool, dry, odor-free place away from light – improves with age

🌱 Embrace Growth – Sip the Energy of the Forest

🍃 Order Now – Reawaken Your Vitality
STEEPING INSTRUCTIONS

Gongfu Style: 6g / 100ml / 95–100 °C / Rinse once, then steep for 10–15s

Western Style: 3g / 250ml / 95 °C / Steep 2–3 min

INGREDIENTS

Raw Material: First-picked spring tea from ancient trees

Regions: Bingdao Village (north of Bonma Daxueshan) & Guafengzhai, Yunnan

Craft: Expertly blended by professional Menghai tea masters

FAQ

- Why is this Pu-erh associated with the Wood Element?
It's made from ancient tree material, harvested in early spring, full of upward energy- aligning with the Wood Element's vitality and movement.

- What's the best way to brew it?
Use Gongfu style for multiple steeps or Western method for long infusions. Watertemperature: 95-100°C, 5-7g per session.Can this tea be aged further?
Yes! This raw Pu-erh will mature beautifully over time, deepening in complexity andaroma.

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